Jamaican Greats: Delicious Jamaican Recipes, The Top 62 Jamaican Recipes

Jo Franks

Description

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Jamaican Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Apple Pecan Dressing, Artillery Punch, Beef Patties, Jamaican Style, Le Gateau Victoire Au Chocolat, Mousseline, Mag Ni Dal Ni Kitcheri, Poncha Crema, Scotch Bonet Pfeffernusse, Simple Jamaican Jerk Chicken, Sonoran Hibiscus Tea...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Jamaican Greats is packed with more information than you could imagine. 62 delicious dishes covering everything, each employing ingredients that should be simple to find and include Jamaican. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

Sujets

• Cuisine
• La cuisine et son histoire
• Cooking

Informations

• Publié par: Emereo Publishing
• Date de parution: 14 décembre 2012
• Nombre de lectures: 0
• EAN13: 9781486458097
• Langue: English

Extrait

Jamaican Greats

Copyright © 2012 Jo Franks

° ° ° ° ° Table of Contents

Table of Contents

Table of Contents .................................................................................................................... iii Preface ............................................................................................................................................v

Chapter 1 A-M ................................................................................................................................................. 1 Apple Pecan Dressing .................................................................................... 1 Artillery Punch ............................................................................................... 2 Beef Patties, Jamaican Style ............................................................................ 2 Boston Beach Jerk Chicken ............................................................................. 4 Chile Pepper Jamaican Jerk Marinade ............................................................. 5 Chileheads Jamaican Rice And Peas................................................................ 6 Chili ( Jamaican )............................................................................................ 7 Coconut Curry Shrimp .................................................................................. 8 Dasheen Gnocchi ........................................................................................... 9 Fricassee Chicken ........................................................................................ 11 Green Tomato, Apple and Pear Mincemeat ................................................... 11 Grilled Jamaican Jerk Chicken ...................................................................... 13 Grilled Jamaican Jerk Chicken Salad ............................................................. 13 Grilled Killer Jamaican Party Beef From Hell .................................................. 15 Home-Style Inner Beauty Hot Sauce ............................................................. 15 Hot Mocha ................................................................................................... 16 Jamaican Banana Bread Custard ................................................................... 17 Jamaican Beef Patties ................................................................................... 18 Jamaican Buns ............................................................................................. 19 Jamaican Chicken ........................................................................................ 20 Jamaican Chicken and Papaya ...................................................................... 21 Jamaican Chicken Drumettes ....................................................................... 22 Jamaican Chicken Wings .............................................................................. 23 Jamaican Chocolate Cake ............................................................................. 23 Jamaican Coconut and Ginger Bread, Abm ................................................... 24 Jamaican Cole Slaw ...................................................................................... 25 Jamaican Curried Chicken ............................................................................ 26

iii

Jamaican Fricasseed Chicken ....................................................................... 26 Jamaican Fruit Lamb Chops.......................................................................... 27 Jamaican Fudge Pie ...................................................................................... 28 Jamaican Hamburgers .................................................................................. 28 Jamaican Hot Wings ..................................................................................... 29 Jamaican Jerk Chicken.................................................................................. 30 Jamaican Jerk Chicken Loaf .......................................................................... 30 Jamaican Jerk Chicken Salad ........................................................................ 32 Jamaican Jerk Chicken Wings ....................................................................... 32 Jamaican Jerk Chicken With Fettuccine ......................................................... 33 Jamaican Jerk Chicken With Pineapple Salsa ................................................. 34 Jamaican Jerk Pot Roast .............................................................................. 35 Jamaican Jerk Roasted Chicken & Bananas.................................................... 36 Jamaican Jerk Sauce - 1 ............................................................................... 37 Jamaican Jerk Sauce - 2 ............................................................................... 38 Jamaican Jerk Sauce - 3 ............................................................................... 38 Jamaican Jerk-Kabobs.................................................................................. 39 Jamaican Meat Patties .................................................................................. 40 Jamaican Patties........................................................................................... 41 Jamaican Pork Tenderloin ............................................................................ 42 Jamaican Pumpkin Soup............................................................................... 43 Jamaican Red Bean Soup .............................................................................. 43 Jamaican Turkey Stew .................................................................................. 44 Jerk Chicken ................................................................................................ 45 Jerk Chicken Salad ....................................................................................... 46 Jerk Seasoning (Dry)..................................................................................... 47 Jerk Seasoning (Sauce or Marinade).............................................................. 48 Jerk Style Jamaican Chicken ......................................................................... 48 Kadhi........................................................................................................... 50 Le Gateau Victoire Au Chocolat, Mousseline ................................................. 50 Mag Ni Dal Ni Kitcheri.................................................................................. 52

Chapter 2 N-Z ................................................................................................................................................54 Poncha Crema ............................................................................................. 54 Scotch Bonet Pfeffernusse............................................................................ 55 Simple Jamaican Jerk Chicken ...................................................................... 56 Sonoran Hibiscus Tea .................................................................................. 57

Index .............................................................................................................................................59

i

v

° ° ° ° ° Preface

Notice of Rights

Preface

All rights reserved. No part of this book may be reproduced or transmitted in any form by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher.

Notice of Liability

The information in this book is distributed on an "As Is" basis without warranty. While every precaution has been taken in the preparation of the book, neither the author nor the publisher shall have any liability to any person or entity with respect to any loss or damage caused or alleged to be caused directly or indirectly by the instructions contained in this book or by the products described in it.

Trademarks

Many of the designations used by manufacturers and sellers to distinguish their products are claimed as trademarks. Where those designations appear in this book, and the publisher was aware of a trademark claim, the designations appear as requested by the owner of the trademark. All other product names and services identified throughout this book are used in editorial fashion only and for the benefit of such companies with no intention of infringement of the trademark. No such use, or the use of any trade name, is intended to convey endorsement or other affiliation with this book.

v

Jo Franks

Jamaican Greats

Chapter 1 A-M

APPLE PECAN DRESSING

20 servings Source:Jamaican Greats

2 medium onions, diced 1 large green pepper, diced 4 cooking apples, diced 8 garlic cloves, minced

2tablespoonsthyme leaves ½lb.margarine, (or more) salt and pepper 1 large bag seasoned stuffing mix 2 bunches scallions, diced

1

6 celery stalks, diced 2cupspecan pieces

turkey giblets, boiled, and diced 2tablespoonsoregano, dried, - =or=- 4tablespoons- fresh oregano

3tablespoonsWorcestershire sauce 6cupschicken stock

Melt the margarine in a large stock pot. Add the onions, scallions, green pepper, (Some hot chili, or Jalapeno, or Jamaican Scotch Bonnet Peppers too, if you are adventurous-), celery, apples, pecans, garlic, turkey giblets, and all the spices and seasonings, and saute in the margarine, (or butter, if you prefer) until the onions are translucent, and the smell is driving you crazy.

Add then the stuffing mix, turn down the heat, and stir until it is well mixed, taking care not to let the bottom burn. Add the chicken stock,

Chapter 1: A-M

until you have the right texture and consistency. As soon as it is added, turn the fire off, and set the dressing to cool, before stuffing the turkey.

Stuffs a 20 lb turkey.

A

RTILLERY P

U

NC

H

25 servings Source:Jamaican Greats

1qtStrong black tea 1qtRye whiskey 1 Bottle red wine (26oz) 1pintJamaica rum

½pintBrandy 1 Jigger Benedictine

1pintOrange juice ½pintLemon juice

Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup be added. Decorate with twists of lemon peel. Makes 25-30 cups.

BEEF PATTIES, JAMAICAN STYLE

15 servings Source:Jamaican Greats

=== pastry === 2cupsall-purpose flour 1teaspoonsalt ¾cupsvegetable shortening ¼cupice water, to 1/2 cup === filling === 1lb.ground beef

1 scallion, white part only, chopped 1teaspoonsalt 2teaspoonsblack pepper ½teaspooncrumbled dried thyme, to 3/4 teaspoon 4 inches French or Italian bread, about

2