Public policies and food systems in Latin America

Paulo Niederle, Stéphane Guéneau, Catia Grisa, Jean-François Le Coq

Description

Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food systems. From different scales and perspectives of analysis, the book addresses the role of Latin American public policies and actions in the configuration of healthy and sustainable food systems.

Sujets

• Classes sociales
• Sciences sociales
• Sciences humaines
• Sociologie, société et politique
• Human gastrointestinal tract
• Environment
• Sciences humaines et sociales
• Agriculture
• Politique publique
• Enjeu
• Classe sociale
• Santé
• Alimentation
• Sécurité alimentaire
• Nutrition
• Environnement

Informations

• Publié par: Quae
• Date de parution: 25 février 2022
• Nombre de lectures: 0
• EAN13: 9782759235360
• Langue: English

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