Hungarian Specialities

de Sacellary Nelly

Description

Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. The Gulyas is a near relative of the stews and differs only in that the Gulyas consists of more liquid, the meat is chopped into smaller pieces, and is served not on a meat plat ter, but in a soup bowl with potatoes and gnocchi cooked in it.

Informations

• Publié par: Forgotten Books
• Date de parution: 27 novembre 2019
• Nombre de lectures: 0
• EAN13: 9780243660780
• Langue: English
• Poids de l'ouvrage: 1 Mo

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