Milk and Cheese

Rachel Blount

Description

Educational

Sujets

• Food Science
• Origins

Informations

• Publié par: Read Zone
• Date de parution: 01 septembre 2021
• Nombre de lectures: 0
• EAN13: 9781783881598
• Langue: English

Extrait

Milk and
Cheese
RACHEL BLOUNT
Tulip Books Limited
© 2019 Tulip Books Limited
Tulip Books
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ISBN 978-1-78388-159-8
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Contents
What is milk?
4
Where does milk come from?
6
Milking
8
The dairy
10
Food from milk
12
How is cheese made?
14
Soft and hard cheese
16
Storing milk and cheese
18
Ready to drink and eat
20
Smoothie recipe
21
Milk and cheese fact file
22
Glossary
23
Further information
24
Index
24
4
What is milk?
Milk is a drink that lots of people enjoy all
over the world. It contains good nutrients for
our bodies.