Rice
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English

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24 pages
English

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Description

Educational

Sujets

Informations

Publié par
Date de parution 01 septembre 2021
Nombre de lectures 0
EAN13 9781783881581
Langue English

Informations légales : prix de location à la page 0,0500€. Cette information est donnée uniquement à titre indicatif conformément à la législation en vigueur.

Extrait

RACHEL BLOUNT
Rice
Tulip Books Limited
© 2019 Tulip Books Limited
Tulip Books
Suite LP33738
20-22 Wenlock Road
London N1 7GU
Series designed by Jurian Weise
Book designed by Keith Williams
Production by Discovery Books
British Library Cataloguing in Publication Data
A full catalogue record for this book is available from the British Library
Picture Credits: The publishers would like to thank the following for permission
to reproduce photographs: Cover: Shutterstock: Nedim Bajramovic: (r);
CKP1001: (tl); Marcin Jucha: (bl); Pum659: (br); StudioPhotoDFlorez:
(sushi); Tendo: (back cover); TonelloPhotography: (bg); Inside: Alamy Stock
Photo: Kumar Sriskandan: p. 14; Shutterstock: Anastasia_Panait: p. 22;
ArBig: p. 18; Art65395: p. 13; Auldist: p. 7cr; Boonchuay1970: p. 1;
Natthawon Chaosakun: p. 15; Andrea Cherchi: p. 7tl; Eagle9: p. 6br; Em
Faies: p. 5; Greenaperture: p. 9; I love photo: p. 4; LittleElephant: p. 17t;
Liza54500: p. 20; Maxger: pp. 6-7; Yulia Mladich: p. 17; Nattio: p. 16bl;
Noramin.s: p. 11; Mark Pitt Images: p. 6tl; Pixel Homunculus STOCK: p. 10;
Project1photography: p. 7bl; Alf Ribeiro: p. 6bl; Daniele Silva: p. 12; Sta:
p. 21; Peter Stuckings: p. 7tr; Szefei: p. 22b; Tee11: p. 19b; Tendo: p. 3;
TigerStock’s: p. 8; Yord: p. 16; Wikimedia Commons: Chukwukajustice: p. 6tr;
Chris Graham/AusAID: p. 19.
All the internet addresses (URLs) given in this book were valid at the time of
going to press. However, due to the dynamic nature of the internet, some
addresses may have changed, or sites may have changed or ceased to exist
since publication. While the author and publisher regret any inconvenience
this may cause readers, no responsibility for such changes can be accepted by
either the author or the publisher.
Printed by Melita
ISBN 978-1-78388-158-1
All rights reserved. No part of this publication may be reproduced, stored
in a retrieval system or transmitted, in any form or by any means, electronic,
mechanical, photocopying, recording or otherwise, without the prior
permission of Tulip Books Limited.
Contents
What is rice?
4
Where is rice grown?
6
Ploughing
8
Planting
10
Harvest
12
Threshing
14
Milling
16
Packing
18
Ready to eat
20
Rice pudding recipe
21
Rice fact file
22
Glossary
23
Further information
24
Index
24
4
What is rice?
Rice is a grain. It is the main food for people
in many countries. Rice contains lots of
good nutrients for our bodies, such as iron,
carbohydrates and vitamins .
Rice grains

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