Mung Beans Market – Industry Trends and Opportunities

Ajit Ingle

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• Publié par: imarc
• Publié le: 16 novembre 2016
• Nombre de lectures: 0
• Langue: English

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Global Mung Beans
Market to Reach 4.5
Million Tons by 2021,
Driven by Health
Consciousness and
Rising Applications in
the Food Industry
Copyright © 2016 International Market Analysis Research & Consulting (IMARC). All Rights ReservedImarc About IMARC Group
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Global Mung Beans Market to Reach 4.5 Million Tons by 2021, Driven by Health Consciousness and
Rising Applications in the Food Industry
Mung beans represent a nutrient rich food which helps in preventing and controlling various diseases.
They have been an important part of the South and South-east Asian cuisines since ages. These days,
however, they are also being incorporated in various Western food products. As a result of increasing
health consciousness and rising applications in the food industry, the global mung beans market has
grownataCAGRof11%during2008-2015.
IMARC Group’s latest report, titled “Mung Beans Market – Industry Trends, Manufacturing Process,
Plant Setup, Machinery, Raw Materials, Cost and Revenue” provides a thorough analysis of the global
mung beans market. Mung beans are the seeds of a plant called Vigna radiata, which belongs to
theFabaceae family. Like most other lentils, they are a rich source of proteins, dietary fibre, anti-oxidants,
etc. Mung beans also house several vitamins including Vitamins A, B, C, D, E and K. The various minerals
found in mung beans include – potassium, copper, magnesium, manganese, zinc, etc. Furthermore, the
phytoestrogens present in mung beans help in the production of collagen, hyaluronic acid and elastin
which are essential for young and healthy skin. As a result of their high nutrient density, mung beans help
in preventing and controlling certain health ailments and lifestyle diseases such as diabetes, heart disease,
cancer, celiac disease, anaemia, osteoporosis, digestion, inflammation, etc. According to the report, the
global mung beans market reached a volume of nearly 3 Million Tons in 2015 exhibiting a CAGR of around
11% during 2008-2015. The market is further expected to reach a volume of more than 4.5 Million Tons by
2021, growing at a CAGR of nearly 8.5% during 2016-2021.Imarc Report Description and Highlights
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Browse press release: http://www.imarcgroup.com/global-tomato-processing-market
Mung beans are used with or without skin, split or whole, cooked or sprouted depending on the cuisine
and properties desired in the dish. Nowadays, mung beans are also increasingly being used in
ready-toeat food products such as canned soups, noodles, hummus, dips, protein powders, sandwiches and
various other health foods. As a result of their high nutritional value, mung beans are seen as an
important and inexpensive source of energy and essential nutrients in developing regions such as India,
China, Thailand, etc. Moreover, as the living standards are improving and consumers are becoming
more health conscious, the demand for mung beans is rising in these regions.
Mung beans have been cultivated in India, China and the South-east Asian region since ages. They are
an important part of the various local cuisines including Indian, Chinese, Japanese, Korean, Vietnamese,
Thai, Filipino, etc. On the basis of production, India currently represents the largest producer of mung
beans accounting for the majority of the total global production in 2015. Other major producers of
mung beans include China and Thailand.Imarc Report Description and Highlights
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The report provides a detailed roadmap for setting up a mung beans processing plant. The study, which has
been done by one of the world’s leading research and advisory firms, covers all the essential aspects of the
global mung beans market. This ranges from a comprehensive view of the market to minute details of the
processing and manufacturing requirements, project cost, project funding, project economics, expected
returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors,
researchers, consultants, business strategists and all those who have any kind of stake or are planning to
foray into the mung beans industry in any manner.
Enquiry for sample report or more details, click here: http://www.imarcgroup.com/enquiry-form/
Table of Contents
1 Research Methodology
2 Executive Summary
3 Introduction
4 Global Mung Beans Market
4.1 Historical and Current Market Trends
4.2 Market Forecast
4.3 Market Breakup by Region
4.4 Value Chain
4.5 Market Drivers
4.6 ChallengesImarc Report Description and Highlights
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4.7 Success Factors for Manufacturers
5 Processing of Pulses
5.1 Mung Beans Processing Plant: Detailed Process Flow
5.2 Mung Beans Processing Plant: Various Types of Unit Operations Involved
5.3 Mung Beans Processing Plant: Major Machinery Pictures
5.4 Mung Beans Processing: Conversion Rate of Feedstock
6 Project Details, Requirements and Costs Involved
6.1 Land, Location and Site Development
6.2 Plant Machinery
6.3 Raw Materials
6.4 Raw Materials and Final Product Pictures
6.5 Packaging
6.6 Utilities
6.7 Manpower
6.8 Other Capital Investments
7 Mung Beans Processing Plant: Loans and Financial Assistance
8 Mung Beans Processing Plant: Project Economics
8.1 Capital Cost of the Project
8.2 Techno-Economic Parameters
8.3 Product Pricing
8.4 Income ProjectionsImarc Report Description and Highlights
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8.5 Expenditure Projections
8.6 Financial Analysis
List of Figures
Figure 4 1: Global: Mung Beans Market: Production Volume (in Million Tons), 2008-2015
Figure 4 2: Global: Mung Beans Market: Production Volume Forecast (in Million Tons), 2016-2021
Figure 4 3: Global: Mung Beans Market: Production Breakup by Region (in %), 2015
Figure 4 4: Global Mung beans Market: Value Chain Analysis
Figure 5 1: Mung Beans Processing Plant: Detailed Process Flow
Figure 5 2: Mung Beans Processing Plant: Various Types of Unit Operations Involved
Figure 5 3: Mung Beans Processing: Conversion Rate of Feedstock
Figure 6 1: Mung Beans Processing Plant: Packaging
Figure 8 1: Mung Beans Processing Plant: Breakup of Capital Costs (in %)
Figure 8 2: Mung Beans Processing Plant: Breakup of Production Costs (in %)
List of Tables
Table 6 1: Mung Beans Processing Plant: Costs Related to Land and Site Development (in US$)
Table 6 2: Mung Beans Processing Plant: Costs Related to Civil Works(in US$)
Table 6 3: Mung Beans Processing Plant: Costs Related to Machinery (in US$)Imarc Report Description and Highlights
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Table 6 4: Mung Beans Processing Plant: Raw Material Requirements (in Tons)
Table 6 5: Mung Beans Processing Plant: Costs Related to Salaries and Wages (in US$)
Table 6 6: Mung Beans Processing Plant: Costs Related to Other Capital Investments (in US$)
Table 7 1: Details of Financial Assistance Offered by Financial Institutions
Table 8 1: Mung Beans Processing Plant: Capital Costs (in US$)
Table 8 2: Mung Beans Processing Plant: Techno-Economic Parameters
Table 8 3: Mung Beans Processing Plant: Income Projections (in US$)
Table 8 4: Mung Beans Processing Plant: Expenditure Projections (in US$)
Table 8 5: Mung Beans Processing Plant: Cash Flow Analysis without Considering the Income Tax
Liability
Table 8 6: Mung Beans Processing Plant: Cash Flow Analysis on Considering the Income Tax LiabilityImarc Report Description and Highlights
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