Between 1990 and 2000, European agriculture has reduced its greenhouse gas emissions by 6.4 %

European Commission Eurostat

Description

janv-03
Environment and energy
Agriculture and fisheries
Target audience: All

Sujets

• Greenhouse gas
• Air pollution
• Livestock
• Environmental statistics
• Sciences et techniques

Informations

• Publié par: EUROPEAN-COMMISSION-EUROSTAT
• Nombre de lectures: 22
• Langue: English
• Poids de l'ouvrage: 2 Mo

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