The certification of the contents (mass fractions) of arsenic, cadmium, copper, lead, selenium and zinc in a _bsea lettuce (Ulva lactuca)CRM 279

Directorate-General For Research And Innovation European Commission Directorate-General For The Information Society And Media

Description

Industrial research and development

Sujets

• Algue
• Chemical compound
• Chemical element

Informations

• Publié par: DIRECTORATE-GENERAL-FOR-RESEARCH-AND-INNOVATION-EUROPEAN-COMMISSION-DIRECTORATE
• Nombre de lectures: 28
• Langue: English
• Poids de l'ouvrage: 1 Mo

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