Jewish Greats: Delicious Jewish Recipes, The Top 100 Jewish Recipes

Jo Franks

Description

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Jewish Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: -fruit Kugel, A Gahntze Tzimmes, American Haroset, Artichokes Jewish Style, Arugula - Tomato Topping, Beef, Roman-Jewish Style, Beet and Mache Salad with Riad, Bialys, Braised Kosher-Cut Short Ribs, Sweet Potato Noodle Kugel, Sweet Rice Frittelle, Sweet-Potato Tzimmes, Tandoori Leg of Lamb with Cucumber Raita, Tequila Cured Salmon Gravalax, Traditional Hanukkah Or Friday Night Brisket In Red Wine, Whole Fish Baked In Salt Crust, Yemenite Charoset, Yentl Lentil Salad ...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Jewish Greats is packed with more information than you could imagine. 128 delicious dishes covering everything, each employing ingredients that should be simple to find and include Jewish. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

Sujets

• Cuisine
• La cuisine et son histoire
• Cooking

Informations

• Publié par: Emereo Publishing
• Date de parution: 24 octobre 2012
• Nombre de lectures: 0
• EAN13: 9781486453351
• Langue: English

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