101 Amazing Food Jokes
18 pages
English

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18 pages
English

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Obtenez un accès à la bibliothèque pour le consulter en ligne
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Description

This side-splitting collection of 101 of the best food jokes you have ever heard pasta be Jack Goldstein's funniest book yet! The master of comedy has prepared a sumptuous banquet of hilarity that will have the whole family laughing. Organised into categories so you have a food joke for every course, this is an ideal addition to any budding comedian's bookshelf. What happened after an explosion at a French cheese factory? All that was left was de brie. Bon appetit!

Informations

Publié par
Date de parution 11 juin 2013
Nombre de lectures 0
EAN13 9781783330751
Langue English

Informations légales : prix de location à la page 0,0100€. Cette information est donnée uniquement à titre indicatif conformément à la législation en vigueur.

Extrait

Title Page
101 AMAZING FOOD JOKES
by
Jack Goldstein




Publisher Information
Published in 2013 by
Andrews UK Limited
www.andrewsuk.com
The right of Jack Goldstein to be identified as the Author of this Work has been asserted by him in accordance with the Copyright, Designs and Patents Act 1998
Copyright © 2013 Jack Goldstein
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means without the prior written permission of the publisher, nor be otherwise circulated in any form of binding or cover other than that in which it is published and without a similar condition being imposed on the subsequent purchaser. Any person who does so may be liable to criminal prosecution and civil claims for damages.



Introduction
This side-splitting collection of 101 of the best food jokes you have ever heard pasta be Jack Goldstein’s funniest book yet! The master of comedy has prepared a sumptuous banquet of hilarity that will have the whole family laughing. Organised into categories so you have a food joke for every course, this is an ideal addition to any budding comedian’s bookshelf. What happened after an explosion at a French cheese factory? All that was left was de brie.
Bon appetit!

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