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Découvre YouScribe en t'inscrivant gratuitement
Je m'inscrisDécouvre YouScribe en t'inscrivant gratuitement
Je m'inscrisDescription
List of Maps and Illustrations
Acknowledgments
Abbreviations
Note on Ottoman Turkish and Arabic Transliterations
Introduction
1. "Devote the fruits to pious purposes"
What is a waqf?
The roots of waqf
Why found a waqf?
The Ottomans
2. A Bowl of Soup and a Loaf of Bread
The written record
Institutions of the endowment
Endowed properties
Personnel
Soup
Why Jerusalem?
3. Ladies Bountiful
The conflated traditions: Hurrem-Helena
Beneficence and women in Islamic history
Early examples
The Byzantine factor
Turco-Mongol heritage
The OttomansThe Gender of Beneficence
4. Serving Soup in Jerusalem
A report from the 'imaret
On management
Getting started
Tax arrears and firewood
Food for all
Building a bath
Dealing in grain
Adding to the endowment
5. Feeding Power
Provisioning
Istanbul and Topkapı Palace
Provincial towns
The army on campaign
Janissaries
Hajj caravans
On the word 'imaret
Pre-Ottoman precedents
An Ottoman institution
Conclusion: Practicing Beneficence
Notes
Bibliography
Index
Sujets
Informations
Publié par | State University of New York Press |
Date de parution | 01 février 2012 |
Nombre de lectures | 0 |
EAN13 | 9780791488768 |
Langue | English |
Poids de l'ouvrage | 1 Mo |
Informations légales : prix de location à la page 0,1648€. Cette information est donnée uniquement à titre indicatif conformément à la législation en vigueur.
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